Cook with Complete Confidence
Fail-safe recipes inspired by Delia Smith — meticulously tested so they work perfectly in your kitchen, every single time.
New From The Kitchen
DinnerMy Classic Gammon in Cider with Parsley Sauce
There is something deeply comforting about a properly cooked gammon joint. This recipe, simmered gently in cider, produces the most succulent, flavourful meat imaginable.
DinnerA Proper Beef and Ale Stew
There is nothing quite so comforting as a deeply savoury beef stew simmered slowly to perfection. This recipe will show you how to achieve that wonderful depth of flavour and meltingly tender meat.
DinnerA Proper Hungarian Goulash
There is something deeply comforting about a slow-cooked stew, and this Hungarian Goulash is the king of them all. Let me show you how to develop those deep, rich flavours for a truly memorable meal.
DinnerMy Definitive Sausage and Red Wine Casserole
This is my definitive recipe for a rich and comforting sausage casserole, slow-cooked with red wine for a truly deep flavour. A perfect, reliable supper for a chilly evening.
DinnerHow to Cook a Perfect Beef Bourguignon
There are few dishes more comforting and rewarding than a classic Beef Bourguignon. This recipe will guide you through each step to achieve a rich, deeply flavoured stew that is truly worth the effort.
SidesMy Definitive Braised Red Cabbage
This is my definitive recipe for braised red cabbage, a truly wonderful accompaniment to roast meats. It’s simple to prepare and can be made well in advance, improving beautifully with time.
